Colorectal Adenoma -Dietary Factors Food Pyramid

Principal Investigator

Name
L. Beth Dixon

Institution
New York University

Email
beth.dixon@nyu.edu

About this CDAS Project

Study
PLCO (Learn more about this study)

Project ID
2006-0071

Initial CDAS Request Approval
Jul 1, 2006

Title
Colorectal Adenoma -Dietary Factors Food Pyramid

Collaborators

Joel Weissfeld (University of Pittsburgh)
Robert Bresaleir (Henry Ford Health System)

Related Publications

• Adherence to the USDA Food Guide, DASH Eating Plan, and Mediterranean dietary pattern reduces risk of colorectal adenoma.
  Dixon LB, Subar AF, Peters U, Weissfeld JL, Bresalier RS, Risch A, Schatzkin A, Hayes RB
  J. Nutr. 2007 Nov; Volume 137 (Issue 11): Pages 2443-50 PUBMED